Châteauneuf-du-Pape white 2024 | Clos des Papes

Châteauneuf-du-Pape blanc 2024 Clos des Papes | Rhône

Name: Châteauneuf-du-Pape blanc 2024 | Clos des Papes | Rhône
Brand: Clos des Papes
SKU: VB24PAPES01
Price: 66.67 EUR
Availability: InStock

Châteauneuf-du-Pape blanc du Clos des Papes reflects Paul Vincent Avril 's singular approach to combining the richness of the appellation's terroirs and the diversity of its grape varieties.... Read more

€66.67

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Estimated delivery date: Jun 17, 2026

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Technical Specifications

Capacity

75cl

Vintage

2024

Grape variety(ies)

Grenache Blanc, Roussanne, Clairette, Picpoul, Picardan, Bourboulenc

Name

Châteauneuf-du-Pape

Winemaking

Hand harvest, blending of grape varieties in vats, fermentation with indigenous yeasts

Livestock farming

6 months in concrete and stainless steel vats, without malolactic fermentation

Philosophy and Style

Type of wine

Dry white

Crop type

Certified organic

Style

Indulgent and pleasing

Type of soil

Rolled pebbles, sands and sandstones

Tasting

Food Recommendations

Lobster tail with hazelnut butter, claw salpicon with coral and Pastis head juice

Serving Suggestions

12°C, decant for one hour when young

High point

2028-2039

Wine Description

Châteauneuf-du-Pape blanc du Clos des Papes reflects Paul Vincent Avril's singular approach to combining the richness of the appellation's terroirs and the diversity of its grape varieties. This parcel-based cuvée brings together the six authorized white grape varieties: Grenache Blanc, Roussanne and Picardan for structure and density; Clairette, Picpoul and Bourboulenc for freshness and vivacity. The vines are planted on deep sand and pebble soils typical of the Southern Rhône, where the microclimate and exposure favor optimal ripeness while preserving the tension in the berries. For several generations, the Avril family has been careful to limit unnecessary intervention, and the entire wine estate is now organically farmed. Paul Vincent Avril respects the natural rhythms of the vines and uses gentle, natural winemaking methods, without malolactic fermentation. For this Châteauneuf du Pape blanc, six months' ageing on fine lees, in concrete and stainless steel vats only, harmonizes the blend and preserves the purity of expression of the terroirs of the Southern Rhône Valley.

Philippe Mischler, sommelier at Mundovin : Clos des Papes Châteauneuf-du-Pape blanc is one of the appellation's most remarkable wines. This wine combines density and freshness, power and finesse, while remaining true to the wine estate's identity. Each vintage of this white Clos des Papes expresses the subtleties of the terroir and the signature of Paul Vincent Avril in a different way, offering natural elegance from its youth, but also ageing potential of a good fifteen years! A benchmark Châteauneuf du Pape blanc for anyone wishing to understand the style of the Clos des Papes and the essence of the southern Rhône Valley.

The nose is distinguished by a particularly floral expression, where honeysuckle, acacia and hawthorn find particularly pleasing aniseed accents. Fresh citrus and a hint of orchard fruit add a rare, bewitching energy.

The unctuous body is immediately structured by a tonic acidity that balances the rich flavors of sugar pear, fresh grapefruit, star anise and white flowers. The body is elegant, imbued with a saline minerality that refines the aromas and hints at the full evolutionary potential of this Clos des Papes white. The finish prolongs the pleasure with a salivating persistence full of freshness, calling for a second glass without further delay.