- Biodynamie
- Biodynamie : from organic farming
Volnay 1er Cru Les Champans 2022 Domaine de Montille | Burgundy
Domaine De Montille's Volnay 1er cru Les Champans is made from two parcels at the bottom...
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Technical Specifications
Capacity
150cl
Vintage
2023
Grape variety(ies)
Chardonnay
Name
Puligny-Montrachet
Winemaking
Hand harvest, light settling, alcoholic and malolactic fermentation in barrels, 15% of which are new
Livestock farming
Minimum 12 months in barrels, then 4 to 6 months in stainless steel tanks
Philosophy and Style
Type of wine
Dry white
Crop type
Non-certified biodynamics
Style
Crisp and crystal-clear
Type of soil
Clay-limestone
Tasting
Food Recommendations
Chorizo sea bass
Serving Suggestions
12° C
High point
2027-2032
Wine Description
Domaine De Montille 'sPuligny Montrachet is a blend of parcels in the Village appellation, three-quarters of which come from a Puligny premier cru, Les Chalumeaux. The clay-limestone soil and altitude of 200 meters produce wines that are rich, intense yet fresh.
Philippe Mischler, sommelier at Mundovin : Domaine De Montille's Puligny Montrachet comes from a terroir classified on paper as a Village rather than a 1er cru, but tasting it reveals a potential well up to and even beyond that of certain premier crus in the Puligny-Montrachet appellation. A great Burgundy wine that touches the fingertips of the Côte de Beaune's most prestigious Grands Crus.
On the nose, notes of pear in syrup, white peach, touches of fresh hazelnut and marzipan develop intensely. The wine's minerality is also revealed as the tasting progresses.
The palate is very sensual, very caressing. There are hints of pastry and lemon. This wine has immense potential and deserves to be kept for at least 4 years. The finish ends on a touch of aniseed and iodine that brings great freshness.
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