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Cabernet Sauvignon

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  • Biodynamie
  • Biodynamie : from organic farming
Irouléguy 2024 | Arretxea

Irouléguy 2024 Arretxea | Southwest

Arretxea offers a red Irouléguy made from Tannat grapes , grown on red sandstone soils at the foot of the Pyrenees and aged for 12 months in concrete tanks. Full-bodied and velvety, it expresses the character of the Basque terroir. Find it among the Southwest reds selected by Mundovin.

Price €18.90
Price (tax incl.) (en)
In stock
Irouléguy 2023 | Arretxea

Irouléguy 2023 Arretxea | Southwest

The Irouleguy Tradition from the Arretxea wine estate is a wine that Thérèse and Michel...

Price €21.60
Price (tax incl.) (en)
In stock
  • Biodynamie
  • Biodynamie : from organic farming
Emilien 2022 | Château Le Puy

Emilien 2022 Château Le Puy | Bordeaux

Château Le Puy 's cuvée Emilien is named after Émilien Amoreau (1656-1732), one of the...

Price €32.40
Price (tax incl.) (en)
In stock
  • Biodynamie
  • Biodynamie : from organic farming
Irouléguy Burdin Harria 2023 | Arretxea

Irouléguy Burdin Harria 2023 Arretxea | Southwest

Burdin Harria 2023 is a red Irouléguy produced from a rare volcanic soil known as ophite, which lends it character and minerality. Made primarily from Tannat, it is aged for 18 months in barrels following four weeks of maceration. Selected by Mundovin from among the wines of southwestern France , it captivates with its power, its long finish, and its aging potential of ten to fifteen years.

Price €35.00
Price (tax incl.) (en)
In stock
  • Biodynamie
  • Biodynamie : from organic farming
Magnum Irouléguy 2024 | Arretxea

Magnum Irouléguy 2024 Arretxea | Southwest

Arretxea offers a red Irouléguy made from Tannat grapes , grown on red sandstone soils at the foot of the Pyrenees and aged for 12 months in concrete tanks. Full-bodied and velvety, it expresses the character of the Basque terroir. Find it among the Southwest reds selected by Mundovin.

Price €44.50
Price (tax incl.) (en)
Remaining 6
  • Biodynamie
  • Biodynamie : from organic farming
Cornaline 2020, IGP Alpilles | Dominique Hauvette

Cornaline 2020, IGP Alpilles Dominique Hauvette | Provence

Cornaline 2020 is a red wine from the Alpilles region made from 50-year-old Grenache, Syrah, and Cabernet Sauvignon on rocky clay-limestone soil, aged for twenty-four months on the lees and then in century-old vats according to biodynamic principles, with a juicy body supported by supple tannins and a finish of garrigue and black fruits. A selection that showcases what this exceptional Provençal wine estate does best.

Price €49.90
Price (tax incl.) (en)
Remaining 11
  • Biodynamie
  • Biodynamie : from organic farming
Cornaline 2021 | Dominique Hauvette

Cornaline 2021 Dominique Hauvette | Provence

Cornaline 2021 is a red wine from the Alpilles IGP, a blend of Grenache, Syrah, and Cabernet Sauvignon grown using certified biodynamic methods and aged for twenty-four months in truncated-cone tanks and century-old vats. Among the Provence reds selected by Mundovin, this cuvée from Dominique Hauvette is a must-try!

Price €50.90
Price (tax incl.) (en)
In stock
  • Biodynamie
  • Biodynamie : from organic farming
Magnum Emilien 2022 | Château Le Puy

Magnum Emilien 2022 Château Le Puy | Bordeaux

Château Le Puy 's cuvée Emilien is named after Émilien Amoreau (1656-1732), one of the...

Price €73.00
Price (tax incl.) (en)
Remaining 10
  • Biodynamie
  • Biodynamie : from organic farming
Magnum Irouléguy Burdin Harria 2022 | Arretxea

Magnum Irouléguy Burdin Harria 2022 Arretxea | Southwest

Burdin Harria 2022 is a red Irouléguy produced from a rare volcanic soil known as ophite, which lends it character and minerality. Made primarily from Tannat, it is aged for 18 months in barrels following four weeks of maceration. Selected by Mundovin from among the wines of southwestern France , it captivates with its power, its long finish, and its aging potential of ten to fifteen years.

Price €76.00
Price (tax incl.) (en)
Remaining 6

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