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Erquy APF - Atelier Particulier de Fermentation | Alsace
Erquy from the Atelier Particulier de Fermentation is a comforting cuvée featuring chestnut...
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32 products.
Erquy from the Atelier Particulier de Fermentation is a comforting cuvée featuring chestnut...
Philippe Mischler, sommelier at Mundovin : Cyprien Lireux 's Cidre Soixante Quarante is a...
Philippe Mischler, sommelier at Mundovin : Cyprien Lireux 's Poiré Prémices takes its name...
Philippe Mischler, sommelier at Mundovin : A veritable exercise in acidity style, Cyprien...
Philippe Mischler, sommelier at Mundovin : Cyprien Lireux 's Cidre Pompoirkoin is without...
Jean-Claude Buecher 's Crémant Reflets Brut Nature is a benchmark Crémant d'Alsace . Made...
Philippe Mischler, sommelier at Mundovin : Cyprien Lireux 's Poiré Dégorgé is a...
Jean-Claude Buecher 's Crémant Rosé Murmure Brut Nature is born on the granite soils of...
Muri’s Passing Clouds is a non-alcoholic sparkling drink created in Copenhagen, blending fermented red currants, quince kefir from the island of Møn, and wild woodruff picked in the forest. Floral, with no residual sugar and a lively acidity reminiscent of the finest natural sparkling wines, this non-alcoholic beverage proves, glass after glass, that complexity isn’t the exclusive domain of wine.
Sherbet Daydream is a non-alcoholic sparkling beverage from MURI , crafted in Copenhagen through multiple fermentations featuring rhubarb, red currants, and Douglas fir. Its lively, tart, and herbal profile gives it a festive and joyful character that’s unique among the non-alcoholic alternatives selected by Mundovin.
Yamilé from the Muri Blendery is an alcohol-free sparkling rosé created in Copenhagen, blending macerated red currants and raspberries, beechwood-smoked rhubarb, and pink peppercorn kefir. Its exceptional aromatic complexity pushes the boundaries of the genre.
Jean-Claude Buecher 's Crémant Empreinte Brut Nature is a pure Chardonnay from the...
In the refined range of non-alcoholic creations from the Danish company, LYSERØD from...
In the landscape of high-end non-alcoholic drinks, LYSEGRØN from Copenhagen Sparkling Tea...
In the world of high-end alcohol-free drinks, BLÅ from Copenhagen Sparkling Tea Company...
The creation of the Pignier estate is from a base of 2016 which aged 30 months on latte. No...
The Crémant Louis cuvée from the Gross wine estate in Gueberschwihr, Alsace, is a blend...
Domaine Rieffel's crémant L'Emprise is a blend of 50% Chardonnay and 50% Pinot Gris from...
A Blanc de Blancs 100% Pinot Blanc from Grand Cru limestone terroirs
The estate's most complex Pinot Noir on Grand Cru terroirs
This Crémant Clos Windsbuhl Brut Nature from Domaine Zind-Humbrecht is produced on the Clos...
The Grande Vallée Extra-Brut cuvée from Champagne R. Pouillon & Fils is a superb...
Adrien Renoir's Champagne "Le Cépage" is a Blanc de Noirs cuvée made exclusively from Pinot...
Adrien Renoir's Champagne Les 2 Terroirs is a remarkable rosé blend, combining the power of...
The Terres Froides 2020 cuvée from wine estate R. Pouillon & Fils is a highly...
Adrien Renoir's "Les Vignes Goisses 2020" cuvée is a rare and fascinating expression of the...
The "Les Montants 2020" cuvée produced by Adrien Renoir is a Blanc de Blancs champagne...
Adrien Renoir's Champagne Les Epinettes 2020 is an exceptional plot-based cuvée, illustrating...
Champagne Les Années d'Adrien Renoir is an exceptional cuvée made from a solera initiated by...
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