Benefits & Loyalty
  • Bio
  • Bio : from organic farming
Cuvée LYSEGRØN (Sencha - 0% Alc) | Copenhagen Sparkling Tea Company

Cuvée LYSEGRØN (Sencha - 0% Alc) Copenhagen Sparkling Tea Company | Danemark

In the landscape of high-end non-alcoholic drinks, LYSEGRØN from Copenhagen Sparkling Tea Company stands out as a modern, elegant and innovative cuvée, like a great terroir wine, but without a... Read more
Price €24.00
Price (tax incl.) (en)
+ Shipping costs
In stock
|

Estimated delivery date: Oct 21, 2026

With cumulative purchases of €800 or more over the course of a year, you gain access to the Mundovin Club

Premium packaging

Premium packaging

Your wine travels protected

Fast delivery

Fast delivery

Customized service

Loyalty and rewards

Loyalty and rewards

A tailored loyalty programme

Technical Specifications

Capacity

75cl

Vintage

---

Grape variety(ies)

---

Name

Alcohol content

0%

Philosophy and Style

Type of wine

---

Crop type

Certified organic

Style

Refined and elegant

Type of soil

---

Tasting

Food Recommendations

Fresh "Perle de l'Impératrice" oysters, matcha milk emulsion and cucumber-lime granita

Serving Suggestions

8° C

High point

2025-2027

In the landscape of high-end non-alcoholic drinks, LYSEGRØN from Copenhagen Sparkling Tea Company stands out as a modern, elegant and innovative cuvée, like a great terroir wine, but without a single gram of alcohol. Hailing from Copenhagen, the Copenhagen Sparkling Tea Company was founded in 2017 by award-winning sommelier Jacob Kocemba and his partner Bo Sten Hansen, with the aim of reinventing food and beverage pairings. The LYSEGRØN cuvée, the latest addition to their range, is based on a blend of 12 organic teas, mainly green, including Sencha Earl Green, but also white teas and aromatic herbs. Each tea is hand-brewed at the appropriate temperature for a precise length of time, before being blended with grape and lemon juice, then finally the addition of CO₂ to create this organic, vegan, alcohol-free sparkling tea: a fine, lively, contemporary drink, emblematic of high-flying gastronomic savoir-faire.

Philippe Mischler, sommelier at Mundovin : LYSEGRØN effervescent tea crystallizes a refreshing elegance that naturally finds its place on Michelin-starred menus as a refined alternative to the most elegant champagnes. Its light yet assertive structure, supported by a subtle minerality, makes it a veritable manifesto for the revival of gastronomic pairings.

On the nose, the cuvée opens with a luminous bouquet bursting with fresh citrus fruit, accompanied by crisp green apple and a minerality reminiscent of wet stone. The herbaceous elegance of Sencha adds a refined vegetal dimension, already suggesting the richness to come on the palate.

On the palate, the attack is lively and invigorating, supported by a fresh, light effervescence that invigorates the palate. The overall texture is airy and refined, worthy of a great Champagne. The herbaceous scents of Sencha emerge, mingled with lively notes of yuzu lemon, lime and grapefruit. A seductive saline framework heralds a delicately fruity, lingering finish, where the subtle return of green apple intertwines with a deeper mineral touch.

You might also like these wines

  • Bio
  • Bio : from organic farming
Morgon Cuvée Camille 2025 | Marcel Lapierre

Morgon Cuvée Camille 2025 Marcel Lapierre | Beaujolais

Marcel Lapierre’s Morgon Cuvée Camille is a prestigious single-vineyard red from the Côte du Py , vinified in truncated-cone tanks on weathered granite : black fruit, silky tannins, and a long, mineral finish. A rare cuvée that ranks among the finest Beaujolais wines in the Mundovin selection.

Price €33.00
Price (tax incl.) (en)
+ Shipping costs
Remaining 7
  • Biodynamie
  • Biodynamie : from organic farming
Magnum Schiste white Irouléguy 2024 | Arretxea

Magnum Schiste white Irouléguy 2024 Arretxea | French wines

Domaine Arretxea’s 2024 white Irouléguy Schiste is a hidden gem from this appellation in southwestern France . Grown on schist soils, this cuvée blends Petit Manseng and Gros Manseng , cultivated using biodynamic methods and then aged for ten months in large oak casks. A terroir-driven wine full of balance, with a briny and taut finish, to be fully enjoyed through 2036.

Price €90.00
Price (tax incl.) (en)
+ Shipping costs
Remaining 3
5% discount