- Biodynamie
- Biodynamie : from organic farming
Magnum Riesling Grand Cru Muenchberg 2023 Ostertag | Alsace
Ostertag’s Riesling Grand Cru Muenchberg embodies eight centuries of history....
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Technical Specifications
Capacity
75cl
Vintage
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Grape variety(ies)
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Name
Poiré
Winemaking
Hand-harvested, fermented with indigenous yeasts and naturally sparkling
Livestock farming
12 months minimum on laths before disgorging
Alcohol content
4,5 %
Philosophy and Style
Type of wine
Natural sparkling
Crop type
Non-certified biodynamics
Style
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Type of soil
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Tasting
Food Recommendations
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Serving Suggestions
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Philippe Mischler, sommelier at Mundovin : Cyprien Lireux 's Poiré Dégorgé is a celebration of purity. The ancestral method, supplemented by manual disgorging, eliminates the lees and retains only the essence of the fruit. The result is a crystalline juice with an effervescence of great distinction, almost creamy and extremely delicate. It reveals subtle aromas of white flowers and fresh pear, carried by a surprising minerality that stretches the flavors. This is a beverage of rare elegance, where each bubble seems to carry a fraction of the aromatic finesse of old Domfrontais pear trees.
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