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Beaujolais "L'Aube à Javernières" 2023 | Louis & Claude Desvignes

Beaujolais "L'Aube à Javernières" 2023 Louis & Claude Desvignes | Beaujolais

A great personality for this "first cuvée"!

Price €13.90
Price (tax incl.) (en)
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Estimated delivery date: Nov 7, 2026

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Technical Specifications

Capacity

75cl

Vintage

2023

Grape variety(ies)

Gamay

Name

Beaujolais

Philosophy and Style

Type of wine

Red

Crop type

Certified organic

Style

Refined and elegant

Type of soil

deep clay, east-facing, bordering the Beaujolais and Morgon Côte du Py appellations at Javernières

Tasting

Food Recommendations

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Serving Suggestions

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Domaine Louis Claude Desvignes ' Beaujolais L'Aube à Javernièresis pureGamay fruit. The vines are located in the Villié Morgon commune, right next to the Javernières terroir. The terroir is predominantly clay and sand. The 30-year-old Gamay Noir vines really thrive here. The Desvignes family chose to age the wine in concrete vats for around 5 months to keep the juiciness and fruitiness intact.

Philippe Mischler, sommelier at Mundovin : This cuvée of Beaujolais L'Aube à Javernières is surprisingly explosive. It's fresh, fine and delicate all at once. Just what you'd expect from a Gamay in this range. The Desvignes know-how at the service of a fruity cuvée can only result in a lovely wine of spontaneous pleasure.

On the nose, notes of gooseberry, raspberry and cranberry reveal themselves with great intensity. There's a hint of exoticism due to the semi-carbonic maceration. It adds gourmandise and a comforting touch.

The palate is lively, taut and full-bodied. There's no lack of tannin - on the contrary, it brings great finesse and precision. The finish ends on a mineral note. A highly digestible and drinkable wine.

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