- Bio
- Bio : from organic farming
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Technical Specifications
Capacity
75cl
Vintage
2024
Grape variety(ies)
Aligoté
Name
Burgundy Aligoté
Winemaking
Slow, natural fermentation in Burgundy barrels, gravity-fed wine transfer, no filtration and no added sulfur
Livestock farming
12 to 16 months
Philosophy and Style
Type of wine
Dry white
Crop type
Certified organic
Style
Crisp and crystal-clear
Type of soil
Limestone soils
Tasting
Food Recommendations
Risotto with prawns, garlic cream and pea velouté
Serving Suggestions
12° C
High point
2026-2032