- Biodynamie
- Biodynamie : from organic farming
Vin Jaune 2016 Jean-François Ganevat | Jura
On this Vin Jaune from Domaine Ganevat , the winemaker's signature style is expressed in all...
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Technical Specifications
Capacity
150cl
Vintage
2024
Grape variety(ies)
Gamay, Trousseau, Poulsard
Name
Vin de France
Winemaking
Hand harvest, maceration and fermentation with indigenous yeasts
Livestock farming
10 months in truncated wooden vats
Philosophy and Style
Type of wine
Red
Crop type
Certified Biodynamic
Style
Pure and generous
Type of soil
Clay
Tasting
Food Recommendations
Roast duck breast with crème de cassis, beet mousse, baby spinach shoots
Serving Suggestions
16° C
High point
2027 - 2036
J'en Veux Encore from Domaine Ganevat is a cuvée for the trade, blending Gamay from Fleurie with a number of Jura grape varieties, led by Trousseau and Poulsard . Biodynamic viticultural methods are used, and winemaking is carried out with the same rigor and exacting standards as for the estate's great cuvées.
Philippe Mischler, sommelier at Mundovin: J'en Veux Encore by Jean François Ganevat certainly lives up to its name! Silky, elegant and full of character, it's a cuvée of immediate pleasure that calls for sharing. It's the Ganevat signature at its most airy and delicious.
The nose is full of freshness and energy, marked by pretty notes of fresh raspberries, redcurrant jelly and flower petals.
The palate is a veritable explosion of wild red and black berries, juicy and tangy to perfection. The finely drawn tannins and sweet spices of the Gamay blend perfectly with the supple, silky texture and vibrant freshness. This is a juicy, digestible wine with highly expressive fruit.
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