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Roc d'Anglade white 2024 | Roc d'Anglade

Roc d'Anglade white 2024 Roc d'Anglade | Languedoc

The 2024 Roc d'Anglade white wine features a blend that is as unexpected as it is compelling: Chenin (70%), Chardonnay , Grenache Blanc , Grenache Gris , and Carignan Blanc . Grown on the... Read more
Price €46.90
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Estimated delivery date: Nov 18, 2026

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Technical Specifications

Capacity

75cl

Vintage

2024

Grape variety(ies)

70% Chenin, 10% Chardonnay, 10% Grenache blanc, 5% Grenache gris, 5% Carignan blanc

Name

Vin du Pays du Gard

Winemaking

Whole-bunch pressed grapes, fermented with indigenous yeasts in foudres and demi-muids

Livestock farming

12 months on lees in foudres and demi-muids, then 6 months in stainless steel tanks

Philosophy and Style

Type of wine

Dry white

Crop type

Certified organic

Style

Pure and generous

Type of soil

Clay, silica and limestone

Tasting

Food Recommendations

Grilled sea bass fillet, savory eggplant mousseline and shellfish emulsion pearled with hazelnut oil

Serving Suggestions

11° C

High point

2026-2036

The 2024 Roc d'Anglade white wine features a blend that is as unexpected as it is compelling: Chenin (70%), Chardonnay, Grenache Blanc, Grenache Gris, and Carignan Blanc. Grown on the stony terroir of Langlade—composed of clay, limestone, and silica—this Languedoc white from Roc d’Anglade is in a league of its own.

Philippe Mischler, sommelier at Mundovin: Few winemakers in the South can make Chenin their own quite like Rémy Pédréno in Langlade. The Roc d’Anglade white reveals a seamless, pure, and precise palate, with a mouthwatering, radiant texture that captivates you from the very first sip. It’s the gold standard for anyone seeking freshness without sacrificing depth.

The nose, mineral and luminous, opens with notes of quince jelly and fresh apple, carried by a hint of sweet spices. The aromatic freshness evokes the cool slopes of the Loire more than the garrigue of the Gard.

On the palate, the attack is fresh and precise, with an ever-present yet delicate minerality. Lively citrus, the fullness of yellow fruits, and finely chiseled acidity all converge toward a long, taut finish with remarkable, mouth-watering persistence.

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