The Riesling Grand Cru Geisberg from the Kientzler wine estate in Ribeauvillé is an exceptional wine that reflects all the richness and complexity of its terroir. Cultivated on the steep, sunny slopes of the Geisberg, this Grand Cru benefits from a unique soil composed of marl and limestone, giving the wine remarkable minerality and depth. This exceptional terroir, combined with the ancestral know-how of the Kientzler family, produces a high-precision Riesling renowned for its purity and elegance.
Philippe Mischler, sommelier at Mundovin: The Grand Cru Geisberg is located on a south-east-facing slope, allowing excellent ripening of the grapes. The marl-limestone soils, rich in minerals, contribute to the wine's aromatic complexity and structure. Viticulture is carried out with great respect for nature, favoring biodiversity and limiting artificial interventions. Riesling Grand Cru Geisberg is meticulously winemaked at the Kientzler wine estate.
On the nose, it reveals intense notes of lemon, grapefruit and white flowers, accompanied by subtle mineral and spicy nuances.
On the palate, Riesling Grand Cru Geisberg stands out for its liveliness and perfect balance. The freshness of citrus fruit blends harmoniously with the minerality of the terroir, offering a palette of refined flavors. Notes of white-fleshed fruit, such as pear and peach, combine with hints of honey and gunflint. The finish is long and persistent, marked by vibrant acidity and delicate salinity that invite another sip.
Food pairing : Grilled sea bass with chorizo sauce