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- Bio : from organic farming
Morey-Saint-Denis 1er Cru Les Loups 2023 Domaine des Lambrays | Burgundy
Domaine des Lambrays ' Morey-Saint-Denis 1er Cru Les Loups is a blend of 3 1er Cru...
Aged like a secret, this wine will become a legend on the palate. The perfect expression of the alliance between two mythical terroirs.
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Technical Specifications
Capacity
75cl
Vintage
2021
Grape variety(ies)
Pinot Noir
Name
Bonnes-Mares Grand Cru
Winemaking
hand harvest in small crates, 3 selections in the winery, destemmed between 75 and 100% depending on the year. Cold maceration for 5-7 days, vatting for 21 days on average
Livestock farming
sur lie for 16 to 18 months, including 12 months in oak barrels. Late, natural malolactic fermentation, without fining or filtration. Racking and bottling by gravity.
Philosophy and Style
Type of wine
Red
Crop type
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Style
---
Type of soil
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Tasting
Food Recommendations
Roast suckling pig
Serving Suggestions
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Domaine de la Pousse d'Or's Bonnes Mares is a highly prestigious grand cru on the Côte de Nuits. Its particularity lies in the fact that part of the vines are located on Chambolle Musigny and the other on Morey Saint Denis. In the Middle Ages, the term "marer la vigne", which means to cultivate, bears witness to the cru's long-standing reputation. The terroir is composed oflimestone subsoil and very fine clay.
Philippe Mischler, sommelier at Mundovin : Bonnes Mares is unquestionably one of Burgundy's finest grands crus, and the one with the greatest diversity of soils. At Domaine de la Pousse d'Or, the vines are almost 100 years old. Around 75% of the grapes are destemmed, and the wine is aged in oak barrels for 12 months.
On the nose, the wine reveals a frank, elegant character, blending notes of red berries with camphor and undergrowth. The complexity of the bouquet is only revealed after 5 to 10 years' ageing.
The palate is tinged with nuances of black and red fruits in a very airy style reminiscent of the greatest Chambolle Musigny wines. Unquestionably a great wine in the making that just needs a little patience.
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