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  • Biodynamie
  • Biodynamie : from organic farming
Champagne Papillon 2022 Brut Nature | Ruppert-Leroy

Champagne Papillon 2022 Brut Nature Ruppert-Leroy | Champagne

From the La Fosse parcel with shallow red clay soil on limestone slab.

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Technical Specifications

Capacity

75cl

Vintage

2022

Grape variety(ies)

Pinot Noir

Name

Winemaking

Hand harvest, maceration and fermentation with indigenous yeasts

Livestock farming

9 months on lees in barrels and demi-muids

Philosophy and Style

Type of wine

Effervescent white

Crop type

Certified Biodynamic

Style

Crisp and crystal-clear

Type of soil

Clay-limestone

Tasting

Food Recommendations

Earthen pear crumble with Iberian ham, roasted hazelnuts and parmesan, rosemary sorbet

Serving Suggestions

11° C

High point

2026-2032

5% discount