- Bio
- Bio : from organic farming
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Technical Specifications
Winemaker
Jean-Baptiste Granier
Capacity
75cl
Vintage
2023
Grape variety(ies)
Grenache, Syrah and Carignan
Name
Terrasses du Larzac
Livestock farming
Half-muids and lightning for 12 months in a natural cave
Philosophy and Style
Type of wine
Red
Crop type
---
Style
Velvety and luscious
Type of soil
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Tasting
Food Recommendations
Barbecued Black Angus beef picanha, sweet potato fries, and chimichurri sauce
Serving Suggestions
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Les Terrasses du Larzac from the Les Vignes Oubliées wine estate is the estate’s flagship cuvée—the one that started it all back in 2007. Olivier Jullien, a passionate winemaker, taught Jean-Baptiste Granier how to seek out and discover great terroirs. In Saint-Privat, on soils of schist, sandstone, and calcareous clay at an elevation of 400 meters, they revived vineyards threatened with extinction—nestled in clearings amid the woods—that the cooperative no longer wanted. Grenache, Syrah, and Carignan come to life in this cuvée, revealing the terroir of the Larzac foothills.
Philippe Mischler, sommelier at Mundovin: “Les Terrasses du Larzac” from the Les Vignes Oubliées wine estate is the most authentic expression of Jean-Baptiste Granier’s philosophy: to respect the fruit and the freshness offered by the terroir, without adding anything to it. Les Vignes Oubliées offers beautiful fluidity, a silky texture, and refined tannins that are both deep and delicate.
On the nose, notes of garrigue, red fruits, and a hint of licorice gradually unfold, with remarkable aromatic subtlety.
On the palate, the precision remains and the aromatic profile lingers. Flavors of red and black fruits—such as morello cherry, jammy strawberry, and raspberry—are discernible, followed by refined and elegant tannins.
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