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Bourgogne Côte Chalonnaise La Fortune 2024 | Domaine de Villaine

Bourgogne Côte Chalonnaise La Fortune 2024 Domaine de Villaine | Burgundy

The Burgundy Côte Chalonnaise La Fortune from Domaine De Villaine is an organic Pinot Noir that captivates with its vibrant palate, juicy red fruit, and exceptionally delicate tannins. A rare gem, small-batch wine, it can be found among the Burgundy wines selected by Mundovin for their finesse and authenticity.

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Estimated delivery date: Oct 1, 2026

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Technical Specifications

Capacity

75cl

Vintage

2024

Grape variety(ies)

Pinot Noir

Name

Côte Chalonnaise

Winemaking

Hand harvest, fermentation with daily punching down, extended vatting

Livestock farming

12 months in used oak barrels

Philosophy and Style

Type of wine

Red

Crop type

Certified organic

Style

Indulgent and pleasing

Type of soil

Deep clay-limestone

Tasting

Food Recommendations

Roasted filet mignon with brown butter, dauphine potatoes, and forestière sauce

Serving Suggestions

16° C

High point

2027-2033

Description: Burgundy Côte Chalonnaise La Fortune 2024 | Domaine de Villaine

The Burgundy Côte Chalonnaise La Fortune 2024 is an exclusive cuvée from Domaine de Villaine, produced in very limited quantities. The La Fortune vineyard is directly adjacent to the La Digoine parcel, the wine estate’s benchmark regional cuvée. Same terroir, same exposure: only the age of the vines makes a difference. Being younger, these vines yield a wine with a tenderness and fruity frankness not found in La Digoine, which is more austere in its youth.

Terroir and Grape Variety

The La Fortune vineyard site rests on deep clay-limestone soils, ideal for the root system of Pinot Noir and for producing a wine that is both dense and airy. The vines, ranging from 20 to 25 years old, draw natural freshness from this limestone subsoil. The plot’s exposure, identical to that of La Digoine, promotes even ripening and a very pure aromatic expression. The relative youth of the vines gives the wine a profile characterized by vibrant fruit, without sacrificing finesse.

Viticulture and Winemaking

The wine estate has practicedcertified organic farming since 1997, combined with a biodynamic approach to vineyard management. The harvest is done by hand, with meticulous sorting of the grapes to select only the finest clusters. Winemaking relies on a long maceration period with daily punch-downs, allowing for gentle and precise extraction. Ageing lasts 12 months in used oak barrels. Bottling is done without fining or filtration, preserving the wine’s integrity.

Burgundy Côte Chalonnaise La Fortune 2024 | Domaine de Villaine: The Sommelier’s Review

Philippe Mischler, sommelier at Mundovin

La Fortune is a very limited-production cuvée, sold exclusively to professionals. Pierre de Benoist and Aubert De Villaine have chosen to keep yields as low as possible in order to extract the very best from the terroir. The result is a wine of great delicacy and surprising candor. Compared to La Digoine, it opens up earlier and more generously. It can be enjoyed now, with an ideal drinking window between 2027 and 2033. It is best served around 16°C, and decanting for about twenty minutes may help release the fruit.

The Nose

The nose opens with a basket of vibrant red fruits: blueberry, blackcurrant, and redcurrant dominate, with an almost crisp, fresh fruitiness. A floral hint of violet punctuates the bouquet. A few subtle peppery and spicy notes slip in discreetly. The expression remains very pure, direct, and uncomplicated.

Palate

On the palate, the attack is fresh and vibrant. The texture is enveloping, carried by notes of wild strawberries and juicy raspberries. The tannins are silky and delicate: they provide structure without ever being overpowering. The acidity maintains a lovely overall tension, making the wine particularly easy to drink. The finish is fruity, clean, and mouthwatering.

The Côte Chalonnaise: Everything You Need to Know About This Appellation

The Côte Chalonnaise stretches south of the Côte de Beaune, between Chagny and Montagny. This region of Burgundy produces red wines made from Pinot Noir on predominantly clay-limestone soils, sometimes with marl. Less well-known than the Côte d’Or, it offers characterful wines at more accessible price points. The village appellations of Mercurey, Givry, and Rully are its recognized jewels.

The Domaine de Villaine’s Bourgogne Côte Chalonnaise La Fortune 2024 showcases the uniqueness of this terroir far beyond the appellation’s standards, driven by the methodical rigor of a leading wine estate applied to an exclusive lieu-dit.

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