In Meursault, Pierre-Henri Rougeot and his father Marc use biodynamic methods to cultivate the 12.6 hectares of Domaine Rougeot Père & Fils, stretching from Volnay to Saint-Romain, producing red wines made from whole clusters and several...
13 products.
The 2023 Bourgogne Aligoté Les Plumes from Domaine Rougeot , produced using biodynamic methods and aged for 14 months in barrels on native yeasts, captivates with its purity, precision, and energy. We are pleased to offer this wine to you on Mundovin.
Bourgogne Passetoutgrain Les Vercherres is a red wine that blends Pinot Noir and Gamay , grown on limestone soil using certified biodynamic methods. It offers juicy fruit, supple tannins, and a briny finish. A wonderful way to discover the Burgundy reds selected by Mundovin.
The 2023 Bourgogne Côte d’Or Les Vaux is a Pinot Noir made from 60-year-old vines in Meursault. Cultivated using certified biodynamic methods and vinified without added sulfur before bottling, it offers a refined, fruity profile with lovely freshness. Find it among the Burgundy wines selected by Mundovin.
The 2023 Bourgogne Côte d’Or Clos des Six Ouvrées is a Chardonnay from a monopole vineyard in Meursault, cultivated using certified biodynamic methods and vinified without added sulfur prior to bottling. Aged for 18 months in barrels on the lees, without bâtonnage, this Burgundy white stands out for its mineral finesse and beautiful structure.
From the Les Grandes Gouttes vineyard, this Chardonnay from Domaine Rougeot Père & Fils is a Burgundy white wine made from grapes grown on vines planted between 1950 and 1980. Grown using certified biodynamic methods , it is vinified without added sulfites prior to bottling, using indigenous yeasts. Mundovin selected this cuvée for its pure fruit and the authenticity of its terroir.
The 2023 Bourgogne Côte d’Or Les Grandes Gouttes from Domaine Rougeot Père & Fils is a Chardonnay from a specific vineyard site located between Meursault and Puligny-Montrachet. Grown using Demeter-certified biodynamic methods and vinified without added sulfur before bottling, this Burgundy white wine benefits from being allowed to breathe to reveal its full character.
Domaine Rougeot Père et Fils' Saint-Romain "La Combe Bazin" is a 100% Chardonnay white wine...
The 2023 Saint-Romain La Combe Bazin is a Chardonnay made from the estate’s oldest vines, cultivated using Demeter-certified biodynamic methods . Aged on fine lees without the addition of sulfur prior to bottling, it stands out for its freshness, precision, and minerality, which reflect the clay-limestone nature of the soils.
The 2023 Pommard Clos des Roses comes from a single-vineyard plot cultivated using certified biodynamic methods . This Pinot Noir is vinified using 85% whole clusters, with no sulfur added before bottling, and then aged for 12 months in barrels. Its clay-limestone terroir in the Côte de Beaune gives it a distinct character. A beautiful expression of this Burgundy red, which will gain complexity with a few years of aging.
The 2023 Meursault Sous La Velle from Domaine Rougeot is a Chardonnay made from grapes grown on certified biodynamic vineyards. Aged for 18 months in barrels without added sulfur before bottling , it stands out for its freshness, precision, and minerality, shaped by a clay-limestone terroir. A beautiful expression of white Burgundy , which will gain complexity after a few years in the cellar.
The Meursault Montagne Saint-Christophe is a Chardonnay made from grapes grown on certified biodynamic vineyards and vinified without the addition of sulfur before bottling. Its precise, briny finish reflects the limestone and marl character of its terroir. A single-vineyard cuvée worth discovering among the Burgundy wines selected by Mundovin.
The Volnay 1er Cru Santenots from Domaine Rougeot Père & Fils is a Pinot Noir made from grapes grown using certified biodynamic methods and aged for 18 months in barrels . It stands out for its silky tannins and salty finish. A wonderful discovery for lovers of Burgundy reds .
The 2023 Meursault 1er Cru Les Charmes is a Chardonnay aged for 18 months in barrels on fine lees . Grown using certified biodynamic methods and vinified without added sulfites until bottling, it combines richness and precision. A white wine from the Côte de Beaune that expresses the character of this great Burgundian terroir .
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