- Biodynamie
- Biodynamie : from organic farming
Bouzeron 2022 Sylvain Pataille | Burgundy
Bouzeron is one of the last parcels Sylvain Pataille has recovered. This appellation is...
In Burgundy, organic wine is no longer a niche market: it can be found even in the most prestigious vineyards. The Domaine de Villaine made the switch as early as 1986, and today the Domaine de Montille and Sylvain Pataille practice biodynamic...
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Bouzeron is one of the last parcels Sylvain Pataille has recovered. This appellation is...
The 2023 Rully 1er Cru Les Margotés comes from a southeast-facing clay-limestone plot. This Chardonnay , aged 12 to 18 months on the lees without stirring, displays crystalline tension, floral notes, and a slightly salty finish. A fascinating cuvée from the Côte Chalonnaise !
Domaine de Villaine’s 2023 Rully 1er Cru Rabourcé is grown on the clay-limestone soils of the appellation’s highest hillside. Its full-bodied and vibrant Chardonnay , with notes of white peach, brioche, and subtle vegetal bitterness on the finish, is poised to age beautifully through 2035.
Sylvain Pataille 's Marsannay Les Grasses Têtes illustrates the talent and precision of this...
Sylvain Pataille 's Marsannay Clos du Roy immediately catches the eye with its precision and...
Sylvain Pataille 's Bourgogne blanc Pinot Beurot embodies one of the most singular...
Sylvain Pataille 's Bourgogne Aligoté Clos du Roy stands out as a rare star within the wine...
Sylvain Pataille 's Bourgogne Aligoté Longeroies is a veritable manifesto of style, from one...
Volnay Les Famines du Clos du Moulin aux Moines embodies the quintessential Côte de Beaune...
Domaine Bruno Lorenzon 's Mercurey 1er Cru Les Champs Martin is the wine estate's flagship...
Domaine Bruno Lorenzon 's Mercurey 1er Cru Les Champs Martin is the wine estate's flagship...
Domaine Bruno Lorenzon 's Mercurey 1er Cru Les Champs Martin is the wine estate's flagship...
Chantal Lescure 's Nuits Saint Georges is a blend of vines from the Argilats...
The Rully 1er Cru Champs Cloux is a dense, fruity Pinot Noir , grown on clay-limestone soil and aged in oak barrels for 12 to 18 months. It is one of those Burgundy reds that you can’t wait to open.
The 2023 Rully 1er Cru Cloux red from Domaine de Villaine is aged for 12 to 18 months in barrels to reveal a fruity and light-bodied Pinot Noir in its youth, destined to develop beautiful complexity in a few years. Among the Burgundy reds selected by Mundovin, this one deserves a prime spot in your wine cellar.
Since 2018, the Bruno Lorenzon wine estate 's collection of crus has been enriched by an...
Domaine de Villaine 's Rully 1er Cru Les Margotés is a superb expression of Chardonnay on...
In the heart of the Côte Chalonnaise, Domaine de Villaine 's Rully 1er Cru Raclot is...
Domaine de Villaine 's Rully 1er Cru Cloux is a red wine from one of the appellation's most...
Domaine de Villaine 's white Rully 1er Cru Cloux rubs shoulders with its red namesake on one...
Located in the south-western part of the Rully appellation, the parcel from which Domaine de...
Located in the heart of the Rully hillsides, the Montpalais parcel has been organically farmed...
The Rully 1er cru Rabourcé from the De Villaine wine estate is a cuvée from a climate...
The parcel known as Les Perrières, from which this cuvée is made, lies in the southern part of...
In the heart of the Côte de Beaune , Hubert Lamy 's red Chassagne-Montrachet La Goujonne...
Domaine de Montille 's 1er Cru Beaune Les Perrières is a Côte de Beaune nugget. Produced...
A complex wine with a fleshy , silky texture. The aromatic expression is fantastic , with floral and black tea notes complementing the juicy red fruit.
Nicole Lamarche 's Nuits-Saint-Georges is a particularly accomplished vision of a village...
The Mâcon Villages from the Les Vignes du Maynes wine estate , run by Julien Guillot, is...
This Chassagne-Montrachet from the Morey-Coffinet wine estate is a blend of several parcels...
Long description
In Burgundy, organic wine is no longer a niche market: it can be found even in the most prestigious vineyards. The Domaine de Villaine made the switch as early as 1986, and today the Domaine de Montille and Sylvain Pataille practice biodynamic viticulture.