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Domaine Tempier's Bandol Lulu et Lucien is above all a cuvée of elegance and finesse. This...
Winemaker Antoine Sanzay's Saumur Champigny Les Poyeux is one of the finest wines currently...
Château Martet 's Réserve de Famille cuvée is a wine from the little-known Sainte Foy Côtes...
Wine reviews
Graeme and Julie Bott 's Kamaka Syrah Terroir de Seyssuel cuvée has established itself as...
Domaine aux Moines' Savennières Roche aux Moines , managed by Tessa Laroche , is one of the...
Catherine Riss' Pinot Noir Empreinte is a real success story, both in terms of the quality of...
The Cuvée Australe from the Roc des Anges wine estate is a plot-based cuvée resulting from a...
Champagne Marguet' s Shaman Grand Cru finely embodies Benoît Marguet 's sensitive vision...
From the La Fosse parcel with shallow red clay soil on limestone slab.
Made for keeping
Maxime Magnon 's Rozeta cuvée embodies the very essence of Corbières , combining finesse...
Michel Bouzereau et Fils ' Meursault Les Grands Charrons is born on one of Meursault' s...
Domaine du Gringet 's Vin de Savoie Ayze Le Feu is one of the wine estate's most singular...
The Rully Rouge 1er cru Les Cloux from the Paul et Marie Jacqueson wine estate comes from a...
Franck Balthazar 's Cornas Chaillot draws its strength from the estate's historic terroir,...
Catherine Riss 's Pinot Noir cuvée "T'as pas du schiste" is made from plots of vines aged...
The Iglesia Vella cuvée from the Le Roc des Anges wine estate is a 100% Grenache Gris...
Catherine Riss 's cuvée T'as pas du schiste? is a pinot noir from plots of blue schist. The...
Campo di Magna is a dry white wine from Ajaccio, made from old Vermentinu vines planted in 1964 on typical granitic sandy soil. Its nineteen-month ageing in large oak vats, demi-muids, and stainless steel tanks results in a wine of depth, with lively acidity and a spicy finish. Among the Corsican whites selected by Mundovin, this one is a gastronomic standout, best enjoyed at its peak drinking period through 2034.
The 2023 Chioso Novo cuvée is a single-vineyard wine made from 100% Sciaccarellu , aged for twelve months in demi-muids on the granite-rich sandy soils of the Ajaccio appellation. This Corsican red stands out for its briny finish and its remarkably refined tannins. Mundovin selected this cuvée for the precision with which the grape variety expresses its island terroir.
Wine reviews
Domaine de la Pousse d'Or's Volnay 1er cru Clos des 60 Ouvrées is a Monopole cuvée that the...
Domaine Albert Mann 's Pinot Noir Les Saintes Claires stands out as a remarkable revelation,...
Magnificent complexity, with black fruit followed by muscadet , truffle and noble oak notes from long ageing in new barrels. A mythical wine, requiring a decade to be enjoyed by the most patient. Power, elegance, persistence .
Clos Venturi ’s Chemin de Croix is one of the rarest and most unique wines produced in...
For generations, Clos des Papes Châteauneuf-du-Pape red has embodied a demanding vision of a...
The Charmes Chambertin Grand Cru The Mazoyères is one of the finest wines in the Vougeraie...
A small Sassicaia, obviously not as fine and complex, but a cuvée that more than holds its own in terms of richness and balance. For Bordeaux lovers, this wine is a magnificent introduction to the great wines of Tuscany.
Chiesa di Mare from the Comte Abbatucci estate delicately rounds out the estate’s...
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