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  • Biodynamie
  • Biodynamie : from organic farming
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Cyprien Lireux- Grassland 2021

Cyprien Lireux- L'herbage 2021 | Normandy

Philippe Mischler, sommelier at Mundovin : Cyprien Lireux 's Cidre L'Herbage recaptures the...

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  • Biodynamie
  • Biodynamie : from organic farming
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Granite 2023 | Domaine de L'Ecu

Granite 2023 Domaine de L'Ecu | Loire

Granite du Domaine de L'Écu is one of those cuvées which very early on affirmed Claire and...

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Fade To Black | Muri

Fade To Black Muri | Danemark

Fade To Black is a sparkling non-alcoholic blend from MURI , created through short fermentations of red currants, black currants, chamomile kefir, and fig leaf kvass, delivering a distinct tannic structure, lively acidity, and a lingering resinous finish. Among the non-alcoholic alternatives selected by Mundovin, this one stands out for its complexity and gastronomic refinement.

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