- Biodynamie
- Biodynamie : from organic farming
Magnum Les Acacias 2022, Cahors Mas del Périé | Southwest
Cahors Les Acacias from the Mas del Périé wine estate is the emblematic cuvée most...
The wines of southwestern France come from one of the richest and most diverse wine-growing regions in France. With some thirty appellations, grape varieties found nowhere else , and terroirs ranging from the Causse plateau to the foothills of...
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Cahors Les Acacias from the Mas del Périé wine estate is the emblematic cuvée most...
Cuvée La Marguerite from the Cosse Maisonneuve wine estate is a micro-parcel of vines planted...
Wine reviews
Cahors Les Laquets from the Cosse Maisonneuve wine estate is a remarkable vin de terroir. It...
Wine reviews
last bottles of 2020!
Burdin Harria 2022 is a red Irouléguy produced from a rare volcanic soil known as ophite, which lends it character and minerality. Made primarily from Tannat, it is aged for 18 months in barrels following four weeks of maceration. Selected by Mundovin from among the wines of southwestern France , it captivates with its power, its long finish, and its aging potential of ten to fifteen years.
Arretxea’s Irouléguy Haitza is a red wine from southwestern France , blended from 90% Tannat and Cabernet Franc. Aged for 18 months in oak barrels, it captivates with its velvety texture, structure, and character. Enjoy it now or cell it for the future.
Arretxea produces this white Irouléguy, made from equal parts Petit Manseng and Gros Manseng grown on red sandstone . Vinified and aged for ten months in large oak casks, it stands out among the Southwest wines we’ve selected for its crisp freshness and understated complexity.
Domaine Arretxea’s 2024 white Irouléguy Schiste is a hidden gem from this appellation in southwestern France . Grown on schist soils, this cuvée blends Petit Manseng and Gros Manseng , cultivated using biodynamic methods and then aged for ten months in large oak casks. A terroir-driven wine full of balance, with a briny and taut finish, to be fully enjoyed through 2036.
Cuvée La Marguerite from the Cosse Maisonneuve wine estate is a micro-parcel of vines planted...
Wine reviews
Cuvée La Marguerite from the Cosse Maisonneuve wine estate is a micro-parcel of vines planted...
Wine reviews
Cuvée La Marguerite from the Cosse Maisonneuve wine estate is a micro-parcel of vines planted...
The Cahors Rays from the Mas del Périe estate is an ultra confidential cuvée that you must have...
Pur Fruit du Causse de Combel la Serre has a name that says it all. This new-generation...
A sharp Gros Manseng
Combel la Serre 's De la Terre à la Lune cuvée embodies the controlled renewal of the...
Cahors Les Acacias from the Mas del Périé wine estate is the emblematic cuvée most...
The cuvée Amphore from the Mas del Périé wine estate is a Cahors made from Malbec vines...
Arretxea’s Irouléguy Haitza is a red wine from southwestern France , blended from 90% Tannat and Cabernet Franc. Aged for 18 months in barrels, it captivates with its velvety texture, structure, and character. Enjoy it now or cell it for the future.
Hegoxuri is a white wine from the Southwest produced by Arretxea , made from Gros Manseng, Petit Courbu, and Petit Manseng. This Irouléguy , grown using biodynamic methods and aged for ten months on the lees, combines freshness, roundness, and minerality.
Long description
The wines of southwestern France come from one of the richest and most diverse wine-growing regions in France. With some thirty appellations, grape varieties found nowhere else, and terroirs ranging from the Causse plateau to the foothills of the Pyrenees. At Mundovin, our selection features artisan winemakers practicing organic or biodynamic viticulture. Cahors, Madiran, Jurançon, Irouléguy, Gaillac: each offers a distinctive terroir, and each is championed by the winemakers who cultivate it.
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