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Chioso Novo red 2023 | Domaine de Vaccelli

Chioso Novo red 2023 Domaine de Vaccelli | Corsica

The 2023 Chioso Novo cuvée is a single-vineyard wine made from 100% Sciaccarellu , aged for twelve months in demi-muids on the granite-rich sandy soils of the Ajaccio appellation. This Corsican red stands out for its briny finish and its remarkably refined tannins. Mundovin selected this cuvée for the precision with which the grape variety expresses its island terroir.

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Campo di Magna 2022 | Domaine de Vaccelli

Campo di Magna 2022 Domaine de Vaccelli | Corsica

Campo di Magna is a dry white wine from Ajaccio, made from old Vermentinu vines planted in 1964 on typical granitic sandy soil. Its nineteen-month ageing in large oak vats, demi-muids, and stainless steel tanks results in a wine of depth, with lively acidity and a spicy finish. Among the Corsican whites selected by Mundovin, this one is a gastronomic standout, best enjoyed at its peak drinking period through 2034.

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Condrieu 2024 | Domaine Gangloff

Condrieu 2024 Domaine Gangloff | Rhône

Domaine Gangloff’s 2024 Condrieu is a pure Viognier grown on granite and schist soils; its natural winemaking and meticulous ageing result in a wine that balances lush aromas with crisp freshness. This wine ranks among the finest expressions of this Rhône vineyard and is best cellared until 2030.

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  • Biodynamie : from organic farming
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Granit 174 white 2024 | Domaine de Vaccelli

Granit 174 white 2024 Domaine de Vaccelli | Corsica

A Corsican white wine from a micro-parcel of granite-based soil at an altitude of 174 meters, this Vermentino from Domaine de Vaccelli offers a finely crafted, taut structure with notes of citron and flint. A rare gem from the 2024 vintage, best enjoyed between 2027 and 2035.

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  • Biodynamie : from organic farming
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Statera 2024 | Jérôme Bretaudeau

Statera 2024 Jérôme Bretaudeau | Loire

Jérôme Bretaudeau’s Statera is the wine estate’s premier red cuvée. Its name means “balance”...

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  • Biodynamie : from organic farming
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Côte-Rôtie La Barbarine 2023 | Domaine Gangloff

Côte-Rôtie La Barbarine 2023 Domaine Gangloff | Rhône

Domaine Gangloff’s Côte-Rôtie La Barbarine is a Syrah grown on granite and schist-rich hillsides, aged in barrels, 40% of which are new; its silky texture and mineral tension make it one of the legendary cuvées of this great Rhône appellation . Produced in exclusive quantities, it will reach its full potential between 2032 and 2045.

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Clos de Vougeot Grand Cru 2019 | Nicole Lamarche

Clos de Vougeot Grand Cru 2019 Nicole Lamarche | Burgundy

Magnificent complexity, with black fruit followed by muscadet , truffle and noble oak notes from long ageing in new barrels. A mythical wine, requiring a decade to be enjoyed by the most patient. Power, elegance, persistence .

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  • Biodynamie : from organic farming
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Silex 2023 | Domaine Didier Dagueneau

Silex 2023 Domaine Didier Dagueneau | Loire

Silex is the legendary cuvée from the Didier Dagueneau estate. A pure Sauvignon Blanc from plots on flint soils in Saint-Andelain, the 2023 vintage offers a crisp, mineral profile, well-suited for aging. Among the Loire wines selected by Mundovin, this one is a must-try.

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Côte-Rôtie La Sereine Noire 2023 | Domaine Gangloff

Côte-Rôtie La Sereine Noire 2023 Domaine Gangloff | Rhône

The Côte-Rôtie La Sereine Noire is a rare gem from the Côte Brune, where Syrah thrives on steep granite, schist, and mica schist soils. Vinified from fully destemmed clusters using indigenous yeasts and aged in old barrels without sulfur before bottling , this extremely rare cuvée ranks among the great wines of Côte-Rôtie , with peak drinking expected between 2033 and 2050.

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Double Magnum "Guidalberto" 2020 | Tenuta San Guido

Double Magnum "Guidalberto" 2020 Tenuta San Guido | Tuscany

A small Sassicaia, obviously not as fine and complex, but a cuvée that more than holds its own in terms of richness and balance. For Bordeaux lovers, this wine is a magnificent introduction to the great wines of Tuscany.

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