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  • Bio
  • Bio : from organic farming
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Campo di Magna 2022 | Domaine de Vaccelli

Campo di Magna 2022 Domaine de Vaccelli | Corsica

Campo di Magna is a dry white wine from Ajaccio, made from old Vermentinu vines planted in 1964 on typical granitic sandy soil. Its nineteen-month ageing in large oak vats, demi-muids, and stainless steel tanks results in a wine of depth, with lively acidity and a spicy finish. Among the Corsican whites selected by Mundovin, this one is a gastronomic standout, best enjoyed at its peak drinking period through 2034.

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  • Bio
  • Bio : from organic farming
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Chioso Novo red 2023 | Domaine de Vaccelli

Chioso Novo red 2023 Domaine de Vaccelli | Corsica

The 2023 Chioso Novo cuvée is a single-vineyard wine made from 100% Sciaccarellu , aged for twelve months in demi-muids on the granite-rich sandy soils of the Ajaccio appellation. This Corsican red stands out for its briny finish and its remarkably refined tannins. Mundovin selected this cuvée for the precision with which the grape variety expresses its island terroir.

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Condrieu 2024 | Domaine Gangloff

Condrieu 2024 Domaine Gangloff | Rhône

Domaine Gangloff’s 2024 Condrieu is a pure Viognier grown on granite and schist soils; its natural winemaking and meticulous ageing result in a wine that balances lush aromas with crisp freshness. This wine ranks among the finest expressions of this Rhône vineyard and is best cellared until 2030.

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  • Biodynamie
  • Biodynamie : from organic farming
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Statera 2024 | Jérôme Bretaudeau

Statera 2024 Jérôme Bretaudeau | Loire

Jérôme Bretaudeau’s Statera is the wine estate’s premier red cuvée. Its name means “balance”...

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  • Biodynamie
  • Biodynamie : from organic farming
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Côte-Rôtie La Barbarine 2023 | Domaine Gangloff

Côte-Rôtie La Barbarine 2023 Domaine Gangloff | Rhône

Domaine Gangloff’s Côte-Rôtie La Barbarine is a Syrah grown on granite and schist-rich hillsides, aged in barrels, 40% of which are new; its silky texture and mineral tension make it one of the legendary cuvées of this great Rhône appellation . Produced in exclusive quantities, it will reach its full potential between 2032 and 2045.

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Clos de Vougeot Grand Cru 2019 | Nicole Lamarche

Clos de Vougeot Grand Cru 2019 Nicole Lamarche | Burgundy

Magnificent complexity, with black fruit followed by muscadet , truffle and noble oak notes from long ageing in new barrels. A mythical wine, requiring a decade to be enjoyed by the most patient. Power, elegance, persistence .

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