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A real UFO in the appellation, Sylvain Pataille 's Marsannay rosé Fleur de Pinot is made...
Maxime Magnon 's Rozeta cuvée embodies the very essence of Corbières , combining finesse...
The Rully red 1er cru Clos du Chapitre from Domaine Dureuil Janthial is a parcel of vines...
Michel Bouzereau et Fils ' Meursault Les Grands Charrons is born on one of Meursault' s...
The Grand Blanc du domaine Henri Milan is one assembly of several white grape varieties of...
Hegoxuri is a white wine from the Southwest produced by Arretxea , made from Gros Manseng, Petit Courbu, and Petit Manseng. This Irouléguy , grown using biodynamic methods and aged for ten months on the lees, combines freshness, roundness, and minerality.
Domaine du Gringet 's Vin de Savoie Ayze Le Feu is one of the wine estate's most singular...
The Rully Rouge 1er cru Les Cloux from the Paul et Marie Jacqueson wine estate comes from a...
To the south of the appellation, Nuits-Saint-Georges 1er Cru Clos des Porrets from Domaine...
The Meursault Village of the domain Pierre Morey is one iconic cuvée of the Gold Coast ....
Franck Balthazar 's Cornas Chaillot draws its strength from the estate's historic terroir,...
Catherine Riss 's Pinot Noir cuvée "T'as pas du schiste" is made from plots of vines aged...
Domaine Zind-Humbrecht 's Gewurztraminer Grand Cru Rangen de Thann Clos Saint Urbain is born...
Gourt de Mautens Blanc is a totally unusual white wine from the Vaucluse . A wine from the...
The Iglesia Vella cuvée from the Le Roc des Anges wine estate is a 100% Grenache Gris...
The Rully 1er cru Meix Cadot from Domaine Dureuil Janthial is an extremely rare wine,...
Cuvée Fidès from the Eric Morgat wine estate is an emblematic wine of the Savennières...
The Quartz cuvée from the Ardoisières wine estate is a pure Altesse whose vines are...
Catherine Riss 's cuvée T'as pas du schiste? is a pinot noir from plots of blue schist. The...
Domaine de Vaccelli 's white Chioso Novo already stands out as a jewel among the estate's...
Campo di Magna is a dry white wine from Ajaccio, made from old Vermentinu vines planted in 1964 on typical granitic sandy soil. Its nineteen-month ageing in large oak vats, demi-muids, and stainless steel tanks results in a wine of depth, with lively acidity and a spicy finish. Among the Corsican whites selected by Mundovin, this one is a gastronomic standout, best enjoyed at its peak drinking period through 2034.
The 2023 Chioso Novo cuvée is a single-vineyard wine made from 100% Sciaccarellu , aged for twelve months in demi-muids on the granite-rich sandy soils of the Ajaccio appellation. This Corsican red stands out for its briny finish and its remarkably refined tannins. Mundovin selected this cuvée for the precision with which the grape variety expresses its island terroir.
Domaine Gangloff’s 2024 Condrieu is a pure Viognier grown on granite and schist soils; its natural winemaking and meticulous ageing result in a wine that balances lush aromas with crisp freshness. This wine ranks among the finest expressions of this Rhône vineyard and is best cellared until 2030.
La Grande Pièce is a 100% Pinot Noir cuvée produced on schist terroirs by the brilliant...
Wine reviews
Domaine de la Pousse d'Or's Volnay 1er cru Clos des 60 Ouvrées is a Monopole cuvée that the...
Château Martet 's Réserve de Famille cuvée is a wine from the little-known Sainte Foy Côtes...
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