- Biodynamie
- Biodynamie : from organic farming
Irouléguy Burdin Harria 2023 Arretxea | Southwest
Burdin Harria 2023 is a red Irouléguy produced from a rare volcanic soil known as ophite, which lends it character and minerality. Made primarily from Tannat, it is aged for 18 months in barrels following four weeks of maceration. Selected by Mundovin from among the wines of southwestern France , it captivates with its power, its long finish, and its aging potential of ten to fifteen years.